釀 => 一, 丿, 乚, 口, 一, 一, 丶, ㇒, ㇗, 冫, 吅, 丨, 二, 一
Pinyin & Meaning:
- niang4 - to ferment/to brew/to make honey (of bees)/to lead to/to form gradually/wine/stuffed vegetables (cooking method)
- Pronunciation clue for 釀 (niang4): The component 襄 is pronounced as 'xiang1'. It has the same pinyin final.